Make and share this Fruit N' Yogurt Pasta Salad recipe from Food.com.
Author: Charlotte J
Make and share this Vegetable-Filled Shells With Tomato Sauce recipe from Food.com.
Author: ratherbeswimmin
Make and share this Roman Holiday Pasta Salad recipe from Food.com.
Author: Karen in MA
I created this recipe to use up leftover ham. My Dutch son-in-law loves my regular mac & cheese and he LOVES this one using Dutch Gouda (we pronounce it goo-dah, but I'm told that it's actually closer...
Author: MaryBee11
A Canadian Living hit with the Ontario ZAARians, at our Annual Appy-fest. While this recipe actually calls for mild Italian sausge I used Bajan-seasoning called Delish-Dish in a meatball stuffing. I doubt...
Author: TOOLBELT DIVA
Make and share this Spinach Stuffed Shells recipe from Food.com.
Author: Salt Lake Meal Swap
This is my favorite time of the year, because I can enjoy the warmth of the kitchen. While I'm enjoying all the warmth, I can make all of my cold-weather recipes. This is definitely one of them! Feel free...
Author: FLUFFSTER
This is one of my favorite summer salads. A simple Betty Crocker recipe that you can throw together quickly. For the chili sauce called for in the recipe, we stir together a mixture of chili powder and...
Author: Kohtzy
Make and share this Fajita Mac and Cheese (Oamc) recipe from Food.com.
Author: buncharunyons
Make and share this Little Italy Macaroni & Cheese recipe from Food.com.
Author: Queen of Everything
Definitely different. Similar to a Waldorf Salad in taste. I just had to try this one and halved the recipe with no problem at all.
Author: TPubmgjbd
Make and share this Veggie Stuffed Shells (Vegan) recipe from Food.com.
Author: januarybride
Make and share this Creamy Shells With Peas and Bacon recipe from Food.com.
Author: looneytunesfan
This recipe came from a Family Circle publication "Quick and Easy Meals-Jan 1979". I have listed the ingredients as published but the amount of curry dressing given in the recipe makes the salad a little...
Author: ClareVH
"Glorious pumpkin shells summon up the delights of autumn and seem too good to throw away. Use one instead as a serving dish. Pumpkin and pasta make marvelous partners, especially as a main course served...
Author: Calms79
Make and share this Asparagus Pasta Salad recipe from Food.com.
Author: lilkittykt
This is a great recipe that has been passed down from my Grandmother, to my Mom, and to Me. You'll never go back to Mac and Cheese in a box!
Author: ElvisPresley99
I got this recipe out of the newspaper years ago. It's a favorite at our house. Folks always comment that they like how the sauce sort of bursts out of the shells when you're eating it. I've made this...
Author: mailbelle
This sounds so good for my tender mouth. Found it in The Seattle Times (LOL) who attribute it to being from From "Macaroni & Cheese" by Marlena Spieler. My tender tooffs thank you Marlena. If this keeps...
Author: Busters friend
Make and share this Tacos in Pasta Shells recipe from Food.com.
Author: Denise in NH
Make and share this Cheesy Shells With Chicken recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Herb Stuffed Pasta Shells recipe from Food.com.
Author: nsomniak6
This is one of my favorite pasta salad recipes. Got it from a package of frozen veggies. May have doctored it up a bit from there. I love it. So does my 7 year old boy.
Author: Chef Kristiana
Recipe courtesy Giada De Laurentiis on Everyday Italian. Ricotta and parmesan cheese stuffed shells in a marinara sauce baked with mozzarella.
Author: sarahr84
Make and share this Mexican Stuffed Shells recipe from Food.com.
Author: Marie Sparks
Another hearty and delicious casserole. The ingredients sound a little strange but once it's all together it is really delicious and a crowd favorite.
Author: melissahaley29
Wonderful recipe that's fast and easy (under 30 minutes)! Great for feeding to company or just the family. I got this recipe from the Bon Appetit archives and have modified it a bit to suit our needs....
Author: Abby Girl
Make and share this Cheesy Baked Shells and Broccoli recipe from Food.com.
Author: TSpoon in UT
This is a kind of vegetable pasta bake with a little bit of a difference. It goes great with steamed vegetables. You can easily double this recipe.
Author: Kitzy
Make and share this Creamy Bacon Ranch Pasta Salad recipe from Food.com.
Author: Tearanii
Make and share this Low Fat Vegetable Stuffed Jumbo Shells recipe from Food.com.
Author: Gingerbear
Amazing delicious and so simple to make. You can add a few shrimp or crab or lobster or squid or scallops or all of the stuff mentioned or some kind of white seafood (no swimming fish with fins)
Author: MHulak
This easy easy lunch/dinner comes from the Kraft website. Top with fresh mushrooms and/or red pepper slivers.
Author: Karen
Make and share this Stuffed Pasta Shells recipe from Food.com.
Author: carolinafan
Make and share this Spinach Gorgonzola Walnut Shells With Parmesan Cream recipe from Food.com.
Author: Charmie777
This is a absolute fantastic side dish. Serve with some grilled steak or chicken and this is just creamy and good. I know it sounds a bit different, but it is really worth trying. The last wedding I catered...
Author: SarasotaCook
This recipe come from heart healthy.com. This salad or side dish is good and good for you. This makes a large amount, eighteen 1/2 cup servings,easy to cut recipe in half, great for a crowd or potluck....
Author: Barb G.
I couldn't think of anything I wanted on a cold winter day. I was all by myself so this comfort food was made for only 1 person. Feel free to pick the frozen veggies that you like. I like crunch so added...
Author: GaylaV
If you like stuffed shells , you'll love this one, and probably will never buy frozen store bought ones again. It's one of my hit and miss recipes. Everybody I've made them for has loved them.
Author: Bill Wielenbeck
Make and share this Chicken Broccoli Shells recipe from Food.com.
Author: carolinafan
This is very simple to make and (when using mild salsa) kids love it. You can make it as spicy as you like!
Author: Parsley
This is an easy recipe for a quick Pasta salad lunch or side for dinner. I can never have enough of this particular Salad around, It is freezable, Thank Goodness or I would be making it daily. I hope you...
Author: missy wein
The crispy freshness of a Waldorf salad meets that summer favorite, pasta salad. I've used a combination of yogurt and mayo here so that it's not so gut-busting. If you want to substitute mayo for the...
Author: Cluich
Make and share this Renee's Famous Stuffed Shells recipe from Food.com.
Author: Food Euph4ria
This recipe has been altered. It's much better, so don't be afraid of the low rating. I think all you spinach lovers, and even a few spinach haters, will like it.
Author: Upsidedown Again
Here is another satsifying meal when you are craving hearty food but need to count calories. The trick is the high-carbohydrate pasta, which fills you up. Some steamed broccoli on the side and you have...
Author: JackieOhNo
I'm a huge fan of the show Ciao Italia and I got this recipe from the book of the same name. This is fantastic! I always make the ragu the day before, But if you want to make for dinner same day, make...
Author: veraj9170